THREE COURSE MENU – $29.95

First Course
Classic Caesar Salad 
fresh romaine lettuce, Parmesan cheese, crispy croutons, & Caesar dressing

Mandarin Salad
spring greens, Mandarin orange slices, crumbled blue cheese, and toasted pine nuts

Second Course
Jumbo Shrimp Cocktail
with citrus cocktail sauce

Substitute Crab Cake for $4

Third Course
Served with potato and vegetable
Queen Cut of Prime Rib,
pepper crusted and slow roasted

Filet Mignon 
pepper crusted and slow roasted

Snow Crab Legs
steamed Alaskan snow crab

To make reservation call 609-236-4400, or BOOK ONLINE +