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X-WR-CALDESC:Events for Atlantic City Country Club
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DTSTART;TZID=UTC:20251231T170000
DTEND;TZID=UTC:20251231T230000
DTSTAMP:20260525T012739
CREATED:20251126T190214Z
LAST-MODIFIED:20251222T194351Z
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SUMMARY:New Year's Eve Four Course Dinner
DESCRIPTION:SOLD OUT\nPLEASE JOIN US FOR ANEW YEAR’S EVEFour Course Dinner\nWednesday\, December 31 | 5PM – 11PM \nWe invite you and your family to ring in the New Year at Atlantic City Country Club.Enjoy Executive Chef Dan Harman’s special prix-fixe menu and a complimentary glass of champagne or wine. \n\nFIRST COURSE \nLOBSTER BISQUE | lobster salad\, brioche toast\nROASTED BEET SALAD | arugula\, crispy goat cheese\, shaved fennel\, citrus vin\nSALAD LYONNAISE | bacon\, crispy potatoes\, poached egg\, hazelnut dressing \n– \nSECOND COURSE \nPAN SEARED DIVER SCALLOPS | roasted corn sauce\, pesto crouton\nWAGYU BEEF SAUSAGE ROLL | yuzu honey mustard\, petite greens\nRATATOUILLE GRATIN | san marzano\, shaved parmesan \n– \nTHIRD COURSE \naccompanied by potato galette + grilled asparagus \nMAPLE GLAZED DUCK BREAST | champagne cream sauce\nSEAFOOD LINGUINE | white wine\, crushed tomatoes\nROASTED ACORN SQUASH | curried coconut sauce\n8oz FILET MIGNON | red wine sauce\nPOACHED ½ MAINE LOBSTER | drawn butter\, lemon \n*make it a surf and turf +$20 \n– \nFOURTH COURSE \nHOLIDAY BAKED ALASKA | chocolate cake\, peppermint ice cream\nCLASSIC CRÈME BRULEE | whipped cream + berries\nFLOURLESS CHOCOLATE TORTE | whipped cream + berries\nCLASSIC CHEESECAKE | berry compote
URL:https://accountryclub.com/event/2025-new-years-eve/
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