SOLD OUT

Tuscan Wine
Pairing Dinner
FRIDAY, AUGUST 15 | 6PM

Join us for Chef Dan’s 5-Course Traditional Italian Dinner thoughtfully paired with Tuscan wines by Caroline Graefe, a professionally trained Sommelier and one of Atlantic City Country Club’s amazing Event Coordinators.

1st – Dogajolo Rosso
Wagyu Carpaccio | black pepper crème fraîche, finocchiona, shaved parm

2nd – Chianti Classico
Summer Squash ‘Scarpaccia’ | petite lettuces, lemon vinaigrette

3rd – Maremma Toscana Vermentino Pagliatura
Pan Seared Seabass | heirloom tomato ragout

4th – Toscana Verruzzo di Monteverro
Tagliatelle al Cinghiale | wild boar ragù, pecorino romano

5th – Dessert – Il Santo Vin Santo
Orange Polenta Cake | honey glazed apricots, whipped cream

$95 PER PERSON
PLUS TAX & GRATUITY
GOLF & SOCIAL PLUS MEMBERS RECEIVE 10% OFF

GOLF & SOCIAL MEMBERS
PRIORITY TICKET SALE NOW!
CALL (609) 236-4400 X2 TO RSVP

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